Vinegar is key to great salad dressings. But despite all the recipes hailing it as a homemade weed killer, leave it on the kitchen shelf.
Author: Adrian White
Adrian White is a certified herbalist who co-owns an Iowa organic farm specializing in organically grown produce and gourmet mushrooms. Her articles have been published in Healthline, Rodale's Organic Life, The Guardian, Civil Eats, and Good Housekeeping.
Is a Greywater System Right for Your Landscape?
Imagine that instead of flowing into the sewer system, water discharged by your bathtub, dishwasher, kitchen sink and washing machine […]
Best Time to Water Your Grass
The perfect green, picket fence yard is anything but easy to maintain, but it’s not impossible. Water is the place […]
Lawn Grubs: How and When to Kill Them
Lawn grubs — the larval stage of certain adult beetles — are common in yards across the country and do […]
Companion Plants That Love Your Lawn (and Vice Versa)
It won’t harm your lawn to introduce it to some new friends once in a while. When we say friends, […]